Well Dunn with Jourdan Dunn Episode 1: Jerk Pork
Apparently British supermodel Jourdan Dunn is also a talented chef! Teaming up with Jay-Z ‘s Life + Times channel, her dream of having her own cooking show has come true with a new series, Well Dunn .
For the premiere episode, the UK’s “hottest black model since Naomi Campbell ” shows us how she makes her very spicy Jamaican jerk pork meal with coconut rice and beans, and Caribbean salsa.
While she chops, she dishes on shooting the iconic Vogue Italia “All Black” issue with Steven Meisel back in 2008.
Between food flying off the cutting board, beating the food “like an ex-boyfriend,” her quirky charm and accent, the imitation of her three-year-old son Riley when he’s hungry, and how absolutely delicious the demo came out — I can’t wait to see the next episode!
Recipe Ingredients
- Jerk Pork
- Belly Pork
Marinade
- 4 Scotch Bonnet Peppers
- 1 Garlic Bulb
- Fresh Ginger
- Spring Onion
- Fresh Thyme
- Soy Sauce
- Dark Rum
- Honey
- Salt
- Black Pepper
- Nutmeg
- All Spice
- 2 Limes
- Extra Virgin Olive Oil
Rice and Beans
- Basmati Rice
- Red Kidney Beans
- Spring Onion
- Garlic
- Coconut Cream
Caribbean Salsa
- 2 Plum Tomatoes
- 1 Mango
- Cilantro
- Red Wine Vinegar
by Candice Kumai
